Customization: | Available |
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Certification: | ISO, HACCP, Halal |
Assay Method: | HPLC, UV |
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Package | carton drum with two plastic bags inside |
Net weight | 25KG/Drum |
Storage | Sealed in cool and dry place to avoid moisture and light |
Shelf life | 2 years when properly stored |
Lead time | 1~3 days after confirmation |
Item | Specification | |
Fulvic acid | 20% | |
Organoleptic | ||
Appearance | Brown powder | |
Odor | Characteristic | |
Taste | Characteristic | |
Physical Characteristics | ||
Particle Size | 100%Through 80 mesh | |
Moisture | ≤5.0% | |
Ash content | ≤10.0% | |
Heavy metals | ||
Heavy metals(as Pb) | ≤20ppm | |
Arsenic (As) | ≤2ppm | |
Lead (Pb) | ≤2ppm | |
Microbiological Tests | ||
Total Plate Count | NMT1000cfu/g | |
Total Yeast & Mold | NMT100cfu/g | |
E.Coli | Negative | |
Salmonella | Negative |