• 99% Nutrition Enhancers L-Citrulline Powder with CAS No. 372-75-8
  • 99% Nutrition Enhancers L-Citrulline Powder with CAS No. 372-75-8
  • 99% Nutrition Enhancers L-Citrulline Powder with CAS No. 372-75-8
  • 99% Nutrition Enhancers L-Citrulline Powder with CAS No. 372-75-8
  • 99% Nutrition Enhancers L-Citrulline Powder with CAS No. 372-75-8
  • 99% Nutrition Enhancers L-Citrulline Powder with CAS No. 372-75-8

99% Nutrition Enhancers L-Citrulline Powder with CAS No. 372-75-8

CAS No.: 372-75-8
Formula: 372-75-8
EINECS: 372-75-8
Packaging Material: Drum
Storage Method: Normal
Shelf Life: >12 Months
Samples:
US$ 1/kg 1 kg(Min.Order)
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Basic Info.

Model NO.
L-Citrulline
Nutrient Composition
Amino Acid
Resource
Chemosynthesis
The content of active substances
99%
Appearance
White Powder
Transport Package
Drum
Specification
99%
Trademark
Recedar
Origin
China
HS Code
0000
Production Capacity
100t

Product Description

99% Nutrition Enhancers L-Citrulline powder with CAS No. 372-75-
99% Nutrition Enhancers L-Citrulline Powder with CAS No. 372-75-8
Product Name:L-Citrulline
CAS: 372-75-8
MF: C6H13N3O3
MW: 175.19
EINECS: 206-759-6
mp 214 °C
Chemical Properties White powder
Usage An amino acid, first isolated from the juice of watermelon, Citrullus vulgaris Schrad., Cucurbitaceae. Used in the treatment of asthenia.
 
citrulline has many important physiological functions, such as scavenging free radicals, an indicator of allogeneic rejection effect, vasodilation, stabilizing blood pressure, diagnosing rheumatoid arthritis, anti-oxidation, etc.; in addition, it also has a very significant recovery of energy and Improve human immunity. In recent years, L-citrulline has attracted more and more attention in the fields of food, cosmetics and medicine, and has a wide range of development and application prospects.
99% Nutrition Enhancers L-Citrulline Powder with CAS No. 372-75-8
Citrulline is a non-protein amino acid, which has the ability to form peptide bonds, but does not participate in protein synthesis. Citrulline was once considered an intermediate product in the urea cycle. However, recent studies have shown that citrulline can be widely used in medicine, food, health care and other aspects, and has good pharmacological effects.
1. Prevention and treatment of prostate diseases Citrulline has a significant effect on the prevention and treatment of prostate diseases, including prostatitis, prostate swelling, prostatic hypertrophy, benign prostatic hyperplasia, and prostate cancer.
2. Improve male sexual function Citrulline can make the human body produce nitrogen oxide, and this nitrogen oxide is a very important substance for male sexual performance.
3. Anti-aging and enhance immunity
Studies have found that citrulline has strong antioxidant capacity, can remove hydroxyl groups, increase arginine required for NO synthesis, and can effectively protect DNA and PMN from oxygen Chemicalbook reaction, and can be used as anti-aging and improving immunity Health care products can also be used as female beauty cosmetics, with skin care, anti-wrinkle, freckle and anti-aging effects.
 
Package carton drum with two plastic bags inside
Net weight 25KG/Drum
Storage Sealed in cool and dry place to avoid moisture and light
Shelf life 2 years when properly stored
Lead time 1~3 days after confirmation

99% Nutrition Enhancers L-Citrulline Powder with CAS No. 372-75-8
Items Specifications
Appearance White crystals or crystalline powder
Specific rotation +24.5°~+26.8°
State of solution ≥98.0%
Chloride(Cl) ≤0.020%
Ammonium ≤0.02%
Sulfate ≤0.020%
Iron(Fe) ≤10ppm
Heavy metals(Pb) ≤10ppm
Arsenic ≤1ppm
Loss on drying ≤0.30%
Residue on ignition ≤0.10%
pH 5.0~7.0
Assay 98.5~101.0%

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99% Nutrition Enhancers L-Citrulline Powder with CAS No. 372-75-8
99% Nutrition Enhancers L-Citrulline Powder with CAS No. 372-75-8


99% Nutrition Enhancers L-Citrulline Powder with CAS No. 372-75-8
99% Nutrition Enhancers L-Citrulline Powder with CAS No. 372-75-899% Nutrition Enhancers L-Citrulline Powder with CAS No. 372-75-8

99% Nutrition Enhancers L-Citrulline Powder with CAS No. 372-75-8

 

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Type of Ownership
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