Scutellaria Baicalensis Extract 1%,10%,98% HPLC Baicalein
Botanical Name: Scutellaria baicalensis Georgi
Active Ingredient:
Baicalin 40%-98% 21967-41-9
Baicalein 1%~98% 491-67-8
Wogonin 1%~98% 632-85-9
Type: Herbal extract
Odor & Taste: Characteristic
Part Used: root
Test method: HPLC/UV
Scutellaria baicalensis was among seven ingredients in a combination oral herbal product known as PC-SPES that was used to treat prostate cancer. Baicalin from Scutellaria root extract isolated compounds called flavonoids. It has significant biological activity, has antibacterial,, diuretic, anti-inflammatory, anti-metamorphosis and antispasmodic effect, and has strong anti-cancer response to physiological performance .
Main Function:
1.Baicalin can promote secretion of bile, and promote movements of extra body intestines;
2.Baicalin has anti-histamine effect, and can inhibit edema caused by carrageenin;
3. Baicalin has anti-allergenic and anti-toxin effect;
4.Baicalin can enhance spectrum antibiotic;
5. Baicalin can prevents atherosclerosis;
6. Baicalin have anti-hepatitis B virus effect.
Application:
1.Baicalin be used for the treatment of paralysis after cerebrovascular disease;
2.Baicalin can remove oxygen free radicals, but also inhibit the melanin formation;
3.Baicalin will reduce cerebral vascular resistance, improve blood circulation, increase cerebral blood flow and has anti-platelet aggregation effect;
4.Baicalin has antibacterial, diuretic, anti-inflammatory, anti metamorphosis and antispasmodic effect,and has strong anti-cancer response to physiological performance.
COA and other ceitificates will be sent under request.
Package |
carton drum with two plastic bags inside |
Net weight |
25KG/Drum |
Storage |
Sealed in cool and dry place to avoid moisture and light |
Shelf life |
2 years when properly stored |
Lead time |
1~3 days after confirmation |
Item
|
Specification
|
Result |
Method |
Baicalin |
40% |
40.29% |
HPLC |
Organoleptic |
Appearance |
Light yellow powder |
Light yellow powder |
Visual |
Odor |
Characteristic |
Characteristic |
Organoleptic |
Taste |
Characteristic |
Characteristic |
Organoleptic |
Physical Characteristics |
Particle Size |
100%Through 80 mesh |
Complies |
USP < 786 > |
Loss on Drying |
≤5.00% |
2.25% |
USP |
Ash content |
≤5.00% |
2.09% |
3h at 600ºC |
Heavy metals |
|
|
|
Irradiation detection |
Not irradiated(PPSL<700) |
Complies |
PPS L(CQ-MO-572) |
Allergen detection |
Non ETO Treated |
Complies |
USP |
Heavy metals(as Pb) |
USP standards(<10ppm) |
<10ppm |
USP < 231 > |
Arsenic (As) |
≤3ppm |
Complies |
ICP-OES(CQ-MO-247) |
Lead (Pb) |
≤2ppm |
Complies |
ICP-OES(CQ-MO-247) |
Cadmium(Cd) |
≤1ppm |
Complies |
ICP-OES(CQ-MO-247) |
Mercury(Hg) |
≤0.1ppm |
Complies |
ICP-OES(CQ-MO-247) |
Pesticide Residue |
Non-detected |
Non-detected |
USP < 561 > |
Microbiological Tests |
Total Plate Count |
NMT1000cfu/g |
Complies |
FDA-BAM |
Total Yeast & Mold |
NMT100cfu/g |
Complies |
FDA-BAM |
E.Coli |
Negative |
Negative |
FDA-BAM |
Salmonella |
Negative |
Negative |
FDA-BAM |
Conclusion |
Complies to the above requirements. |
Packing and Storage |
25kg carton drum;Stored in a well-closed container in cool and dry,away from sunlight and moisture. |
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