Customization: | Available |
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Certification: | ISO, HACCP, Halal |
Assay Method: | HPLC, UV |
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Package | carton drum with two plastic bags inside |
Net weight | 25KG/Drum |
Storage | Sealed in cool and dry place to avoid moisture and light |
Shelf life | 2 years when properly stored |
Lead time | 1~3 days after confirmation |
Item | Specification |
Appearance | Brown yellow powder |
Odor | Characteristic |
Taste | Characteristic |
Identification | Comply by TLC |
Aloin | ≥20.0% |
Particle Size | 100% pass 80 mesh |
Loss on drying | ≤5.0% |
Ash | ≤5.0% |
Heavy metals | ≤10ppm |
Lead (Pb) | ≤2ppm |
Arsenic (As) | ≤2ppm |
Cadmium (Cd) | ≤1ppm |
Mercury(Hg) | ≤0.1ppm |
DDT | ≤0.01ppm |
BHC | ≤0.01ppm |
PCNB | ≤0.02ppm |
Methamidophos | ≤0.02ppm |
Parathion | ≤0.01ppm |
Total Plate Count | ≤1000cfu/g |
Total Yeast & Mold | ≤100cfu/g |
E.Coli | Negative |
Salmonella | Negative |
Staphylococcus aureus | Negative |
Packing | 25kg/Drum |
Storage | Store in sealed container, keep away from strong light and moisture. |
Shelf life | 24 months |