Apple Polyphenol Phloridzin Apple Extract Powder

• Certification: ISO, HACCP
• Storage Method: Normal
• Application: Food, Health Care Products
• State: Powder
• Extract Source: Fruit
• Type: Phloridzin
• Model NO.: Phloridzin; Polyphenol
• Appearance: Brown Yellow Powder
• Transport Package: Drum
• Specification: Phloridzin; Polyphenol
• Trademark: Recedar
• Origin: China
• HS Code: 1302199099
• Production Capacity: 1000t

Product Description

Apple Polyphenol Phloridzin Apple Extract Powder

 

Product Name: Apple Extract Powder apple polyphenol 50% apple extract phloretin
Latin Name: Malus Pumila Mill
Appearance: Light Red-Brown Fine Powder
Plant Used: Fruit / Peel
Extract Method: Water & Ethanol
Test Method: UV / HPLC
Specificaiton:
Extract Ratio 4:1 to 10:1
Apple Polyphenols 10%-50%
Phloretin 70%, 90%, 95%, 98%
Phloridzin 4%, 40%, 80%, 90%, 98%

Main Function:
Polyphenols extracted from apples are also showing promise in treating , improving , and preventing reactions.
 
Apple polyphenol extracts have been shown to be 2 to 6 times more powerful then Vitamin C as antioxidants.
 
Apple polyphenols are naturally occurring plant compounds that act as potent antioxidants.They protect cells against , reactive atoms that contribute to tissue damage in the body.
 
Recently, apple polyphenol extracts have been announced to dramatically decrease and increase muscle strength in laboratory animals.This exciting but preliminary report has fueled a strong interest in these natural botanical compounds.

 

Package	carton drum with two plastic bags inside
Net weight	25KG/Drum
Storage	Sealed in cool and dry place to avoid moisture and light
Shelf life	2 years when properly stored
Lead time	1~3 days after confirmation

 

Appearance*	Light yellow to reddish brown powder
Bulk Density	0.25~0.65g/mL	0.32g/mL	GB/T 18798.5
Particle Size	100% pass through 80 mesh	Complied	CP
Loss on Drying	≤5.0%	3.1%	GB 5009.3
Ash content	≤5.0%	1.4%	GB 5009.4
Polyphenols	≥80.0%	80.8%	Folin-C
Phloridzin	≥5.0%	5.2%	HPLC
Heavy Metals(Pb)	≤10mg/kg	Complied	CP
Lead	≤3.0mg/kg	Complied	GB 5009.12
Arsenic	≤1.0mg/kg	Complied	GB 5009.11
Mercury	≤0.1mg/kg	Complied	GB 5009.17
Solvents Residue
Ethanol	≤5000mg/kg	<100mg/kg	GC
Microbiological Specifications
Total Aerobic (CFU/g)	≤1000	<10	GB 4789.2
Mold and Yeast (CFU/g)	≤100	<10	GB 4789.15
Coliform (CFU/g)	≤10	<10	GB 4789.3
Salmonella	Negative/25g	Complied	GB 4789.4
Statements
Non-Irradiated,   Non-GMO
*Appearance: This is a natural product and there may be color variations from lot to lot due to crop fluctuations from harvest to harvest.
*Storage Condition: Store in tightly closed plastic bag and keep in a cool dry place. Do not freeze. Keep away from strong direct light.